Guest
Race Result Details |
| Racer | Shapooopy (shapooopy) |
| Race Number | 62 |
| Date | Tue, 9 Jun 2026 19:37:34 |
| Speed |
80 WPM
 Try to beat?
|
| Accuracy | 96.1% |
| Rank | 4th place (out of 5) |
| Opponents | shreyas_jani (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|