Race Result Details |
| Racer | Zayntooslow (justzayn39) |
| Race Number | 93 |
| Date | Tue, 23 Jun 2026 13:10:36 |
| Speed |
107 WPM
Try to beat?
|
| Accuracy | 99% |
| Rank | 1st place (out of 4) |
| Opponents | waleed_lobo (2nd place) yaya3 (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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