Guest
Race Result Details |
| Racer | holyw4r (holyw4r) |
| Race Number | 527 |
| Date | Fri, 24 Jul 2026 17:46:32 |
| Speed |
93 WPM
 Try to beat?
|
| Accuracy | 99% |
| Rank | 3rd place (out of 5) |
| Opponents | astral_27 (2nd place) skipbees88 (4th place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|